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Water Treatment Facility Upgrade in Fruitland, ID

May 6, 2008

Fruitland, ID --Dickinson Frozen Foods (DFF) announced that it will expand and upgrade the water treatment facility that services its Fruitland, Idaho plant. DFF’s President, Paul Fox said, “Our objectives in moving forward with this important investment are two-fold. First, it is our desire is to ensure that we will consistently meet and surpass the guidelines provided to us by our federal, state and local authorities in a biological treatment system that is subject to the whims of the weather. The Dickinson team has committed that our company make a positive difference in the community and we take that commitment seriously. Next, this is a necessary step for us in order to service increasing demand among our customers. Our people have done an outstanding job of putting the business on a path for growth. This upgrade will facilitate continued growth into the foreseeable future.” The necessary equipment to complete the project is currently being manufactured and installation of the upgrade will occur prior to the end of June.

Dickinson Frozen Foods, with production plants in Sugar City and Fruitland, Idaho, employs nearly 500 team members within the state. DFF is the nation’s leading manufacturer and marketer of IQF processed onions. The company also produces and markets IQF roasted vegetables and seasoned fire-roasted potatoes. The company distributes its products through industrial, food service, and export market channels where it has established a reputation for exceptionally high quality products and exemplary customer service.

Please direct any questions concerning this release to Glenn Yearsley with DFF at (208) 452-5200 ext 127.